This bar is both a Christopoher Elbow staff favorite and one of their top-sellers, and we think it's one of the best examples of the harmony that is salty and sweet. Christopher Elbow uses macadamia nuts that they roast themselves and red sea salt cultivated off the coast of Hawaiian islands to create this bar. All of Christopher Elbow's gourmet chocolate bars are handcrafted in small batches. Vegan and Gluten-Free.
INGREDIENTS: Dark Chocolate (cacao mass, cocoa butter, sugar, soy lecithin, vanilla), macadamia nuts, Hawaiian Red Sea Salt.