Balsamic Vinegar, aged 10 year

Lorenza de Medici, celebrated author and educator of Italian cookery, presents (using her own recipe) an exquisite, authentic balsamic vinegar of Modena. The condiment, produced with top-quality cooked grape must and locally made wine vinegar, has a velvety umber hue, fruity bouquet and pleasantly sweet-tart taste.

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