Safinter Smoked Paprika, Hot, 2.5 oz.

Peppers are traditionally smoke-dried over Holm oak for a distinctively smoky aroma and flavor.

Classic ingredient in many Spanish dishes, like paella, patatas bravas, chicken or lamb stews, rubs and as a garnish.

Hot - smoky and aromatic with mild heat and spice from Ocal and Jaranda hot peppers.