This mildly flavored liver sausage is made with calves liver, ground extremely fine, for spreading or slicing. This liver sausage can be used as an appetizer, as you would paté.
This gourmet spread is fully cooked and ready to eat as is. It tastes best when spread on light rye or toasted whole wheat bread. Or you may prefer serving it sliced with pickles and Dijon mustard.
Calves Liver, Pork Jowls, Veal, Pork Snouts, Pork, Onions, Salt, Spices, Sugar, Hydrolyzed Soy Protein, Sodium Erythorbate, Dextrose, Sodium Nitrite
This item is not available to ship, but is available for pickup-in-store, curbside-pickup or for delivery to homes and offices located in Lawrence, Kansas. If you order this item for shipping via USPS we will refund your credit card for the amount of this item. Thank you for your understanding!